From re-creating the pantry with working doors to stocking chefs’ prep stations, building the sabotages and even constructing a judges’ tasting platform, the process of moving the grand Cutthroat Kitchen arena to the great outdoors for Camp Cutthroat was no small feat. Even the Bobs had to be considered — and you know they’re a fickle bunch. As fans have seen in the first two heats of competition, no shortcuts were taken and no details missed, as the resulting Camp set was not only as fully functional as its indoor counterpart but also shockingly similar to it. Check out a few side-by-side photos of both sets to see just how alike they are.
Cutthroat Kitchen Pantry:
Camp Cutthroat Pantry:
Just like the pantry in the indoor arena, the outdoor pantry was overflowing with fresh ingredients — as well as a set of doors that could trap a competitor should one not make it out on time.
Cutthroat Kitchen Bobs:
Camp Cutthroat Bobs:
Dressed for the elements, the Bobs were ready and awaiting their duties from Alton.
Cutthroat Kitchen Briefcase:
Camp Cutthroat Briefcase:
Just as the briefcase was redesigned for the wilderness tournament, so, too, was Alton’s wardrobe, though he brought one of his signature Cutthroat poses with him to Camp.
Tune in to Cutthroat Kitchen on Sundays at 10|9c and Camp Cutthroat on Wednesdays at 9|8c.
from FN Dish – Food Network Blog http://ift.tt/1LkWPtH
Camp vs. Cutthroat: A Behind-the-Scenes Photo Comparison