Friday, October 16, 2015

New York City Wine & Food FestivalAfter waiting in meaty anticipation for 12 long months, burger enthusiasts from across the country converged upon Midtown Manhattan tonight to welcome the New York City Wine & Food Festival‘s much-beloved Burger Bash back to the Big Apple. This year’s fan-favorite event marked the eighth annual celebration of all things between the bun and the second time it took place on the roof of Pier 92, where the hundreds of hungry partygoers could enjoy sprawling city sights and glowing Hudson River views. Once again, Rachael Ray was on hand to host the sold-out bash, and she was joined by fellow Food Network favorite Robert Irvine, who was one of four of this year’s esteemed judges. Josh Capon, who’s won Burger Bash at both the New York City Wine & Food Festival and the South Beach Wine & Food Festival, was on hand as well, but this year he wasn’t cranking out his now-famed Bash Burger. Instead, he joined Robert, Coolio and New York Jets player Nick Mangold as a judge of the entire menu of burgers up for grabs.

It was up to the partygoers to vote for which burger they thought was the best of all, and after the votes were tallied, Black Tap Craft Burgers & Beer scored the coveted people’s choice award, thanks to its blue cheese-laced Kobe beef burger. One of the team members from the restaurant joined Rachael on stage to collect the $1,500 prize.

New York City Wine & Food FestivalAs burger enthusiasts were making their way through the tents to sample the array of burgers, the judges too were tasting chefs’ offerings. At the end of the night, BBD’s Beers, Burgers, Desserts earned top honors to become the judges’ pick of the year. Slowly steamed on a bed of tender onions (pictured above), the eatery’s juicy patties came two per burger, which was layered with pickles and gooey cheese.

Keep coming back to FN Dish all weekend long for more insider coverage of the New York City Wine & Food Festival.

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